There are two reasons for which I was glad I came across Manisha’s kitchen
1) I am an ardent fan of Maharashtra cuisine.
2) Never felt so close to Mumbai like I did when I dined at Manisha’s
I have been here a couple of times and lets say this place has never let me down
If u want a bit of everything, ordering the Mini tiffin would probably be a great idea. It comes with small portions of vada pav, saboodada khichdi, poha, missal and sheera for just 16 dhs.
A side order of saboodada vada wouldnt be a bad idea either. Its accompanied with this nice coconut-coriander chutney. The mattar pattice is quite inspiring.
What I absolutely love in this place is their bread pakoda. Its not in the menu and its sold by the name of” bread pattice”. The bread pakoda is an absolute delight- Other than a potato filling, it is even topped with a tangy chutney and coriander and onions. The missal pav may be too spicy for some of you guys
taste buds.
Manisha definitely knows how to bring the best out of the kitchen
